3. The Next Step: the Bioregional Economy (later developed into the book opposite left) – Molly Scott Cato
In a world of climate change and declining oil supplies, what is the plan for the provisioning of resources? Green economists suggest a need to replace the globalised economy, and its extended supply chains, with a more ‘local’ economy. But what does this mean in more concrete terms? How large is a local economy, how self-reliant can it be, and what resources will still need to be imported?
The concept now developing amongst green economists is that of a bioregional economy—an economy which is embedded within its environment. Bioregionalism represents a culture of living that acknowledges ecological limits From an economic perspective, bioregions are natural social units determined by ecology rather than economics, and that can be largely self-sufficient in terms of basic resources such as water, food, products and services. The concept of ‘bioregionalism’ itself assists in interpreting economics in a broadly geographical way, in contrast to the post-globalisation economics which revolves around price (usually the price of labour) and downplays the role of geography altogether.
Climate change re-emphasises the importance of transport-related CO2 emissions and therefore an economic response to climate change requires the re-embedding of space within our understanding of the economy. This new economic paradigm requires us to live consciously and carefully within our ecological niche: ‘Bioregionalism recognizes, nurtures, sustains and celebrates our local connections with: land; plants and animals; rivers, lakes and oceans; air; families, friends and neighbours; community; native traditions; and traditional systems of production and trade’.
Bioregional economics is therefore about reconnecting with our local environment and having deeper relationships with the suppliers of our resources, as a substitute for the thin nature of such economic relations within the globalised capitalist economy:
Your bioregion is effectively your backyard. It is the part of the planet you are responsible for. Bioregionalism means living a rooted life, being aware of where your resources come from and where your wastes go. Within the bioregional approach beginning with the local is a principle that trumps principles such as price or choice.
This chapter has presented proposals from green economists to replace the globalised capitalist system with a network of self-reliant local economies. As made clear in the previous chapter, this will not mean the end of trade, but it will mean that preference is given to local production for goods that can be produced locally. This will mean a shift in the focus of our economic life: we will need many more people skilled in practical crafts and especially in agriculture.
There is no question that within such an economy we will need to become different kinds of people: that we will achieve our satisfactions in life in new ways and that we will be called upon to be more creative and ingenious than we presently are. Some aspects of the transition will cause hardship, but others will be more deeply fulfilling than our lives within a capitalist work-and-consumption system can ever be.
Posted on April 24, 2017, in Environment, New Economics and tagged bioregion, capitalist, ecological niche, green economists, local production, self-reliance, transition. Bookmark the permalink. Leave a comment.